Upgrade your braking system with AS3 Performance Venhill brake lines. Crafted from marine - grade stainless steel, these lines eliminate hose expansion, enhancing the feel and response of your brakes. Each AS3 Venhill brake line is factory - tested to 1500 psi and meets or exceeds TUV and DOT standards. Unlike many other brake lines, they feature stainless steel swivel unions. This allows you to fine - tune the banjo angle for perfect alignment with the caliper and master cylinder every time. These brake lines are a great fit for 2023 - 2025 Gas Gas MC 65 models. Their key features include braiding from marine - grade stainless steel, DuPont PTFE heat - resistant hosing, chrome banjos with stainless steel swivel unions for a perfect fit, and they come with 4 copper washers as shown in the pictures. They're DOT and TUV approved, backed by a 12 - month warranty from a UK company. All parts are in stock for immediate dispatch, and custom colors or orders are available upon request. The photos are stock images, but the part you receive will be correct for the models listed.
Using this rear brake line hose is easy. First, make sure your bike is turned off and on a stable surface. Carefully remove the old brake line from the caliper and master cylinder. Then, install the new AS3 Venhill brake line, adjusting the banjo angle using the stainless steel swivel unions for a perfect fit. Don't forget to use the 4 copper washers provided. When it comes to maintenance, check the brake line regularly for any signs of wear or damage, like cracks or leaks. If you notice any issues, replace the line right away. Also, keep the line clean and away from sharp objects. Remember, this product is DOT and TUV approved, but always follow your bike's manual for specific braking system instructions. If you need a custom color or have a special order, just let the UK - based company know, and they'll do their best to help. The 12 - month warranty gives you peace of mind, so enjoy improved braking performance on your 2023 - 2025 Gas Gas MC 65.
